Site Information

  1. World’s Best-Tasting Soybean

    100% Natural Protein, grown straight from the earth

    Learn More
  2. Naturally Healthy Blend

    Lightly Salted Tosteds , Fruit & Dark Chocolate Chips

    Learn More
  3. Your Satisfying Snack

    100% Dry Roasted, NOT Fried

    Learn More

2016 CROPNOW SHIPPING

Producing Iowa grown soybeans since 1987.

Laura® Soybeans are bred specifically to make delicious soy milk, tofu and other soy based foods.

We Grow the Highest Quality Soybeans

The Chambers Family has over a 100 year tradition of farming. All our Laura® Soybeans are Laura® Soybean Products are grown, harvested,
processed and packaged right here on our 5th generation family farm.

Stay Up-To-Date with Laura Soybeans

Stay up-to-date with our lastest news, recipes, blogs, frequently asked questions and customer reviews! View blog.

  • Laura® Soybean Coffee

    April 11, 2017 10:56 AM | Laura Soybeans | Recipe

    Just made a great cup of Laura® soybean soy coffee.  It's simple and smells delicious plus the taste is great!  Naturally non gmo, caffeine free and homemade.  As someone who can't have a lot of caffeine in my diet this is a great alternative to coffee.  Top it off with your favorite creamer or just use homemade Laura® soymilk and a bit of sweetener and you are good to go with a...

    Read More

  • Laura soy milk smoothie

    March 21, 2017 12:09 PM | Laura Soybeans |

    My favorite post workout smoothie is made with Laura® soymilk.  It's quick and easy and loaded with all sorts of natural goodness.  I start with 8 ounces of Laura soy milk, 4 oz of coconut water, then I add kale, cilantro, parsley, blackberries, raspberries, chia seeds, wheat grass juice, a few slices of banana and top it off with your favorite protein and blend.  I carry it with me...

    Read More

  • Difference between the Laura® Soybeans and Natto/Sprouting soybeans

    March 20, 2017 6:28 PM | Laura Soybeans |

    Many times I am asked; "what is the difference between our Laura® soybeans and Natto/Sprouting soybeans?"

    Laura® soybeans, is our family variety best suited for the production of Soymilk and Tofu.  This is due to the high protein, large size and delicious flavor of the Laura® soybean milk.  I have visited many tofu shops in Japan and each time I learn a little more about the process...

    Read More