The Best Soybeans for Sprouting and great for Natto too! 2019 Crop
- 100% Natural Protein, grown straight from the earth
- Non-GMO (not genetically modified)
- Great for Sprouting and Natto
- You can make it at home
- Fresh! you make it when you need it
- Easy To Store Beans For Ease of Use
The Chambers Family Farm produces the highest quality food soybeans available for your home and family. All of our food soybeans are NON-GMO and grown, tended, harvested and packaged right here on our 5th generation family farm. Quality You Can Trust from our family to yours!
Want to know the best way to sprout?
See our method below:
Start with a glass mason jar and cheesecloth. Use a rubber band to hold the cheesecloth onto the opening of the jar.
Then add about 120 grams of rinsed Laura® Soybeans into the jar.
Then fill the jar with about twice as much water as soybeans.
Let it sit for about 8 to 10 hours just soaking.
After the 8 to 10 hours of soaking, with the cheesecloth still attached pour out the soaking water.
Fill the jar with the soaked beans with water and swish the beans and the water around rinsing the beans in the jar.
Then, still with the cheesecloth on; pour the water out of the jar and leave the Laura® beans in the jar.
Then rinse the Laura beans in the jar, each time leaving the cheesecloth on and pouring the rinse water out.
Do this about every 12 hours, until the Laura® beans start to sprout. It takes about 2 to 3 days for them to start sprouting.
By the 4th day, the Laura® beans will be sprouting very well.
When ready, take the cheesecloth off and pour the sprouted Laura® beans out.
Showing reviews 1-10 of 39 | Next
Posted by Yossy on May 10th 2020
The size, taste and quantity are everything great!!
Just the best
Posted by Janet K on May 9th 2020
Its been a week since I got my natto beans. I have already grown my first batch of bean sprouts. Yummy! And soaked another batch! Love it and would recommend it to anyone. Just wished I had soybeans though. It was all sold out~~~~ happy sprouting~
Posted by Ryu on May 8th 2020
The best soy beans for making Natto I've ever had.
I was looking for small size beans and this is it!
Also the item was shipped very quickly
Posted by Yeonjoo YI on May 5th 2020
Laura Soybeans are perfect for sprouting beans.
They are beautiful and delicious.
Posted by Jennifer on May 4th 2020
I grew the buds , it’s so delicious
PERFECT NATTO BEANS
Posted by Unknown on May 3rd 2020
Each and every bean cooked up to perfection. And the natto made from them are comparable to good quality Japanese natto. Thanks - I appreciate all your work in offering such a wonderful product.
P.S. Very fast delivery.
high quality beans for sprouting
Posted by the beginner for sprouting on May 2nd 2020
Very clean and well grown for sprouting!
Posted by Dae Young Kim on May 1st 2020
I am using the beans for sprouting. Very delicious. I have been using their beans for 3 years. No regrets. Highly recommend.
Amazing beans for natto, chile, and salads
Posted by Unknown on Apr 25th 2020
We love them. They the best bean we've found for making natto. Try them in a vegan chili or in a cold salad for a flavorful addition.
Posted by Unknown on Apr 24th 2020
We used the Natto/sprouting soybeans for sprouts, and they are delicious! Way better flavor than store-bought. When we first received them, the dried beans looked really small, so we were a little skeptical, but they fattened right up and are amazing! Fast delivery too. Thank you! We have already ordered our next batch
Showing reviews 1-10 of 39 | Next