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Blog
2019 Laura® Soybean Crop Update
Just a short update on the 2019 Laura® Soybean crop. Even with the excessive rain, cloudy and cold days the Laura® soybeans have begun to emerge from the soil. The seeds are planted about 2 inches below the surface and about 9 seeds per foot in rows spaced 30 inches apart, it took 10 days [...]
Why you shouldn't overlook soybeans as a protein source
Yep, we’re talking about protein. Protein does so much for our bodies. It makes enzymes, hormones and chemicals. All those body parts listed above are made with protein. Because protein is such a valuable component of our bodies, it’s no wonder people are always searching for more if it in their food choices. Luckily for soybean fans, [...]
As Always...NON GMO
Laura® Soybeans are non-GMO. Here at Chambers Family Farm we are very careful to maintain the integrity of our soybeans. There are many steps and lots of work that goes into protecting the identity and the NON GMO status of our Laura® Soybeans. It begins with seed production, by carefully planting and then isolating [...]
Why Soy Milk is Such a Healthy Alternative to Cow's Milk
Soy milk has so many benefits that it really does offer something to everyone who may be interested in finding an alternative to traditional cow's milk. Whether it is health concerns or simply finding another healthy option, more and more people are finding that they can turn to soy milk as a replacement to cow's milk. At [...]
Storage of sprouting beans
Important information for storing your sprouting soybeans. When the temperatures start to warm up it is best to store your sprouting beans in the refrigerator to maintain the vitality and germination rate. When it is warm, germination diminishes in soybeans over time. It has to do with the high oil content. You will lessen the chance that your [...]
Why Natto Makes a Healthy Addition to Every Diet
At Laura Soybeans, we grow only the highest quality soybeans. Each and every one of our products is grown, harvested, processed and packaged on our fifth-generation family farm. This ensures a soybean quality that you can trust comes from our farm to your table. The same is true for our natto/sprouting soybeans. Not sure what [...]
Laura® Hot Chocolate Recipe
Delicious Hot Chocolate made with Laura® Soybeans homemade soymilk. https://youtu.be/vUJYUqhwf50 In a blender of food processor combine:1 Cup cacao powder (or dark cocoa powder), 1 Cup Organic Coconut Sugar, 1 Cup powdered sugar, 1/2 Cup dairy free chocolate chips (optional). Blend or pulse until well mixed. Store for later use.To Serve:Heat 1 C soy milk & [...]
3 Great Tofu Recipes to Try This Winter
For many, winter means more time spent indoors. What better time than to try some new tofu recipes? You can experiment and perfect your tofu dishes, or serve when entertaining friends and family. Tofu is a very versatile, high-protein food that many people think of as a substitute. With these three mouth-watering winter tofu recipes, you'll [...]
Super Green Smoothie
It's hard to resist a freshly blended smoothie. This Super Green Smoothie is sweet, cold, and packed with healthy ingredients. Even if you don't always have the time to pull out the blender, you will love this great tasting smoothie! Ingredients: 1 Cup of Laura Soy milk made with Laura Soybeans 1 1/2 Cups of Frozen Spinach 1 Cup [...]
Top 3 Delicious Vegan Holiday Recipes Featuring Soy Milk
Thanksgiving is past, but more holidays are yet to come, which means it is time to put together a whole slew of new holiday recipes. This holiday season, try something new, healthy, and delicious by treating your family to these top vegan holiday recipes.These holiday recipes make use of soy milk in unique and interesting [...]