Have you ever had the desire to make tofu at home? Are you a home cook who enjoys making things from scratch that most people buy off the grocer's shelf?Then homemade tofu is something you'll want to put on your to-do list right now. If not for the nuanced flavor of homemade, then for the [...]
Check out this easy homemade Tosteds Soy Nut Butter recipe from Marie Oser at VegTv. RecipeIngredients:1 and 1/2 cup of unsalted Tosteds 1 cup of water 1 tsp of sea salt3 tbsp of date paste. First make your date paste:soak 1 cup of pitted dates in 1 cup of water for 30 minutes. Remove dates from water. [...]
Here is a new recipe for really great tasting homemade cracker using Tosteds brand roasted Laura® Soybeans. They taste so good! Great with your favorite condiment or just as they are for a healthy snack. Ingredients1/4 cup Laura® Soybean soy milk1/4 cup Tosteds 1/4 cup protein powder1/4 cup oat flour1/4 cup cheddar cheese (vegan or dairy)1/4 [...]
There's no doubt about it: eating less meat improves your health.But being healthy doesn't mean you're stuck eating a boring pile of alfalfa sprouts for all of eternity. If you're open to trying new things, there are many exciting recipes out there to experiment with. Starting with soybeans.And the American Heart Association supports a plant-based [...]
This recipe using Tosteds roasted Laura® Soybeans makes a wonderful protein bar that's quick and easy to make. Ingredients:1 cup of lightly salted or unsalted Tosteds brand roasted Laura® Soybeans1/2 cup oatmeal1/2 cup ground flax1/2 cup chia seeds1 & 1/2 cup plain protein powder1 cup fresh ground peanut butter8 medjool dates1/2 cup raw honey or maple [...]
A healthy recipe for Tosteds roasted Laura® soybeans adapted from Natalie's Happy Health recipe. Ingredients:- 12 Medjool dates- 1/2 cup gluten free rolled oats- 1/2 cup Tosteds roasted Laura® Soybeans- 1/2 cup almonds (raw)- 1 tablespoon chia seeds- zest of a large whole lemon- juice of a large lemon- 1 teaspoon vanilla extract- 1 teaspoon turmeric [...]
Okara burgers made with Laura® Soybeans! Recipe:In a large bowl combine1 and 1/2 cup of okara (solids left after making soymilk)2 cups cooked brown rice1/4 cup whole wheat flour (oat flour if avoiding gluten)1/2 cup nutritional yeast (you may vary for your own taste)1 TBSP Dijon Mustard1 and 1/2 tsp baking soda1/4 cup cooked corn [...]
Watch the video recipe on how to make this delicious dish!