The Best Soybeans for Sprouting and great for Natto too! 2018 Crop
- 100% Natural Protein, grown straight from the earth
- Non-GMO (not genetically modified)
- Great for Sprouting and Natto
- You can make it at home
- Fresh! you make it when you need it
- Easy To Store Beans For Ease of Use
The Chambers Family Farm produces the highest quality food soybeans available for your home and family. All of our food soybeans are NON-GMO and grown, tended, harvested and packaged right here on our 5th generation family farm. Quality You Can Trust from our family to yours!
Want to know the best way to sprout?
See our method below:
Start with a glass mason jar and cheesecloth. Use a rubber band to hold the cheesecloth onto the opening of the jar.
Then add about 120 grams of rinsed Laura® Soybeans into the jar.
Then fill the jar with about twice as much water as soybeans.
Let it sit for about 8 to 10 hours just soaking.
After the 8 to 10 hours of soaking, with the cheesecloth still attached pour out the soaking water.
Fill the jar with the soaked beans with water and swish the beans and the water around rinsing the beans in the jar.
Then, still with the cheesecloth on; pour the water out of the jar and leave the Laura® beans in the jar.
Then rinse the Laura beans in the jar, each time leaving the cheesecloth on and pouring the rinse water out.
Do this about every 12 hours, until the Laura® beans start to sprout. It takes about 2 to 3 days for them to start sprouting.
By the 4th day, the Laura® beans will be sprouting very well.
When ready, take the cheesecloth off and pour the sprouted Laura® beans out.
Showing reviews 1-10 of 30 | Next
Best Soybean Sprouts Ever
Posted by Clare Cao on Feb 13th 2019
Better than what I had back in China many years ago. I always remembered soybean sprouts has a bit of bitterness to it. This one not only very very easy to sprout (I used the microwave rice cooker(it has the container, basket, basket cover, cover and outside cover, which produce the best sprouting condition), and also put 4 glass fermenting weight on top of the basket cover), also very fresh, crunchy, tasty!
Makes Great Natto!
Posted by Kimberlee on Sep 29th 2018
This is an excellent product at a fair price and is shipped very quickly. I am very pleased with this company and would highly recommend them to anyone on the fence. Thank you for offering NON-GMO Soybeans. So grateful for that :)!
Great for making Natto
Posted by Rick on Jul 24th 2018
I use Laura Natto Soybeans for making natto at home. The craft of making natto took a little figuring out, but after about 4 batches, I've got it figured out. Laura Sprouting and Natto Soybeans are the best. I tried others--they were not so good and were not non-gmo. These are great and taste better.
Finally Natto Beans
Posted by Coralee Mackey on Jun 3rd 2018
We looked for Natto, however it was shipped from
Suppliers located out of country. Then we found
The Bean! Your product is excellent and local.
Great Sprouting Beans
Posted by June on May 7th 2018
I have tried to sprout various soy beans that were labeled as sprouting beans from various sources with no success. All have turned bad (disintegrated) before the sprouts would grow. I had given up when I found these beans. I figured I would give it another try and if not successful, just make natto with them. I didn’t soak the first batch long enough, but they did sprout and finally grew to a decent length. I soaked the second batch for 24hrs, and they are growing much faster. Finally soy bean that will sprout!
Just right size
Posted by Yukiko Whitehead on May 3rd 2018
I have not made any yet; however, I finally found the soybeans to make some Japanese style kotsubu natto. Thank you for having this size.
Posted by Soy Face. on Apr 4th 2018
I'm happy with these soybeans. No rocks or stones mixed in. I assume that they're non-GMO as advertised. The natto I made turned out fine.
I'd like them more if they were even smaller. That's my only wish; they're definately smaller than the larger sized soybeans being sold for soymilk, but they are larger than some of the soybeans being used in commercially-produced natto I've had previously (i.e., New York Natto uses smaller soybeans, and this contributes to an improved final product).
Super fresh beans!
Posted by DY H on Mar 21st 2018
The soybeans arrived on a timely manner (very quick), and were very fresh. They also sprout marvelously. I highly recommend these soybeans for everyone.
Posted by C. Davis on Feb 13th 2018
These soybeans are great for making natto. I have found that small beans like these are hard to find. Also, the price is good and delivery to PA was quick.
Perfect for making Natto!
Posted by Nahomi on Feb 1st 2018
First of all I was so happy to find the product! I love the size of the beans they are same as the packaged natto I usually purchase at the store. I have been hesitant to make home made Natto because of the size of regular soy beans which are too big for me. I finally made my first home made Natto with the Natto Soy beans and I am very happy with the result.
Shipping was very fast! I ordered the product on Wed and they were at my door on Friday. Amazing!
Thank you so much for making this product. Will buy them again.
Showing reviews 1-10 of 30 | Next